Hot Cider - cooking recipe

Ingredients

3 qt. sweet cider
1 1/2 tsp. whole cloves
1 1/2 tsp. whole allspice
3 cinnamon sticks (2 inches long)
1/2 c. brown sugar
1/2 tsp. salt

Preparation

Combine all ingredients in 5-quart saucepan.
Bring to a simmer.
Cover and simmer for 10 minutes.
Remove spices with slotted spoon.
Pour into warm cups.
Makes 20 servings.