Sweet 'N Sour Turkey Potato Salad - cooking recipe
Ingredients
-
3 Tbsp. sugar
5 Tbsp. cider vinegar
1 small onion, finely chopped
1 tsp. salt
pepper to taste
1 Tbsp. ketchup
3 Tbsp. mayonnaise
1 1/2 lb. red potatoes, boiled, peeled and kept warm
2 ribs celery, peeled and diced
3/4 lb. diced, smoked turkey breast
Preparation
-
In small saucepan, combine sugar and vinegar.
Heat until the sugar dissolves.
Transfer to large bowl.
Add onion, salt, pepper, ketchup and mayonnaise.
Add the potatoes, celery and turkey.
Toss well.
Makes 4 servings.
Leave a comment