Fluffy Funnel Cakes - cooking recipe

Ingredients

1 large egg
1 c. unsifted flour
1 tsp. baking powder
1/8 tsp. cinnamon
3/4 c. milk
powdered sugar

Preparation

Beat egg with milk; stir in flour, baking powder and cinnamon. Hold finger under funnel and fill 1/4 cup full of batter.
Start in center of hot oil, move in circle to make snail-like coil of rings.
Remove when golden brown.
Sprinkle with powdered sugar.