Buttermilk Pie - cooking recipe

Ingredients

3 eggs
2 c. sugar
2 Tbsp. flour
2/3 c. buttermilk
1/2 c. melted butter or margarine
1 tsp. vanilla
pinch of salt

Preparation

Mix all ingredients well.
Pour into an unbaked pie shell and bake at 300\u00b0 for 10 minutes.
Turn up the heat to 325\u00b0 and bake another 30 minutes.