Cherry Cheesecake Tarts - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen puff pastry shells
2 (3 oz.) pkg. cream cheese, softened
1/4 c. confectioners sugar
1/2 tsp. almond extract
1 (21 oz.) can cherry pie filling
additional confectioners sugar

Preparation

Bake pastry shells according to package directions.