Lasagne - cooking recipe

Ingredients
    1 lb. ground beef
    1 tsp. oil
    1/2 c. chopped onion
    1/2 c. chopped green pepper
    1 (1 lb.) can tomatoes
    1 (6 oz.) can tomato paste
    1 tsp. salt
    1 tsp. garlic salt
    1/2 tsp. oregano
    1/2 tsp. pepper
    1/2 tsp. basil
    1 pkg. lasagne noodles
    cottage cheese
    Mozzarella cheese
Preparation
    Cook ground beef, oil, chopped onion and chopped green pepper until brown.
    Stir in the can of tomatoes, tomato paste, salt, garlic salt, oregano, pepper and basil.
    Cover and simmer for 20 minutes.
    Cook the noodles.

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