Diabetic Cookies - cooking recipe

Ingredients

1/2 c. raisins
1/2 c. water
1 egg
2 tsp. dry sweetener
1 c. flour
1/2 tsp. soda
1 tsp. baking powder
1/2 c. margarine
1 tsp. vanilla
1 tsp. nutmeg
1 c. oatmeal
1/2 c. chopped nuts

Preparation

Boil raisins in water for 10 minutes.
Cool.
Mix the rest of the ingredients together and add cooled raisins to this mixture. Bake at 350\u00b0 for 10 minutes.