Easy Hamburger Quiche - cooking recipe

Ingredients

1 unbaked 9-inch pie shell
1/2 lb. ground beef
1/2 c. mayonnaise
1/2 c. milk
2 eggs
1 Tbsp. cornstarch
1 1/2 c. Cheddar or Swiss cheese, shredded
1/3 c. chopped green onions
1/3 c. diced green peppers
1/2 tsp. salt

Preparation

Brown meat; drain off fat.
Blend mayonnaise, milk, eggs and cornstarch.
Stir in meat, cheese, onions, peppers and salt.
Pour into pie shell.
Bake at 350\u00b0 for 35 to 40 minutes.