White Salad - cooking recipe

Ingredients

1 large container Cool Whip
1 large can crushed pineapple, drained
1 (8 oz.) pkg. cream cheese, softened
1 c. chopped pecans

Preparation

Mix softened cream cheese and drained pineapple until the cream cheese is smooth.
Add to this mixture the Cool Whip.
Mix these ingredients.
Add the pecans and stir them in with a spoon.