Sausage Dip - cooking recipe

Ingredients

1 lb. Jimmy Dean sausage
2 (8 oz.) pkg. cream cheese
1 can Ro-Tel tomatoes

Preparation

Crumble and brown sausage in skillet.
Remove and drain on paper towels.
Cut cream cheese and put into the skillet.
Add tomatoes; warm until cream cheese is melted.
Add drained sausage. Serve with chips.
Use less tomatoes for milder dish.