4 Layer Dessert - cooking recipe

Ingredients

1 c. flour
1 stick margarine
1/2 c. chopped pecans
8 oz. Philadelphia cream cheese
3 c. cold homogenized milk
3/4 c. powdered sugar
1 (9 oz.) carton Cool Whip
2 (3 3/4 oz.) pkg. lemon instant pudding mix

Preparation

Crust Layer:
Mix flour and margarine together like pie dough. Add pecans.
Spread into 9 x 11-inch glass baking dish.
Bake at 350\u00b0 for 15 or 20 minutes.
Cool completely.