Looed Chicken Wings - cooking recipe

Ingredients

2 c. water
2 c. dark soy sauce
1/2 c. dry sherry
5 slices fresh ginger
2 star anise flowers
1 Tbsp. sugar
2 lb. chicken wings, cut into 2 large joints
sesame oil

Preparation

Boil together all ingredients except sesame oil.
Simmer desired number of chicken wing pieces for 20 minutes. Cool in the liquid.
Serve cold with a bit of sesame oil on top.
Refrigerate and use sauce over and over. Replenish favorite flavors.