Salmon Spread - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 can salmon (7 3/4 oz.), drained
    2 tsp. lemon juice
    1 tsp. mustard
    1/2 tsp. seasoned salt or to taste
    dash of hot pepper sauce
    paprika and minced onion for garnish
Preparation
    Mix well.
    Keep refrigerated until using.
    Very good, especially with home baked bread.

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