Salmon Spread - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 can salmon (7 3/4 oz.), drained
2 tsp. lemon juice
1 tsp. mustard
1/2 tsp. seasoned salt or to taste
dash of hot pepper sauce
paprika and minced onion for garnish
Preparation
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Mix well.
Keep refrigerated until using.
Very good, especially with home baked bread.
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