Amish Barbecue Chicken - cooking recipe

Ingredients

1/4 c. oleo
2 Tbsp. brown sugar
1 Tbsp. catsup
1 Tbsp. mustard
1 Tbsp. Worcestershire sauce

Preparation

This is enough for 1 pound of meat or a little more if not desired so strong.\tPut chicken in layers in a roaster or casserole; salt and pepper to taste.
Pour the sauce over it alternately.
Bake for 60 minutes at 350\u00b0, uncovered.