Elaine'S Beef Casserole - cooking recipe

Ingredients

1 lb. lean ground beef (brown before adding with other ingredients)
3 Tbsp. onion powder
1 (16 oz.) can tomatoes
1 (10 1/2 oz.) condensed tomato soup
1 to 2 tsp. salt
1 tsp. garlic (or powder)
1 c. (8 oz.) sour cream
1 (3 oz.) cream cheese
5 oz. narrow noodles (cooked as directed)

Preparation

Simmer
beef,
onion
powder,
tomatoes, soup, salt and garlic powder
about 10 minutes.
Add sour cream, cream cheese and noodles.
Pour
into 2 quart casserole dish.
Bake without cover at 350\u00b0 for 35 to 45 minutes.