Holly Andy Candy - cooking recipe

Ingredients

1 stick butter
40 large marshmallows
2 tsp. green food coloring
1 tsp. vanilla
red hots
4 1/2 c. corn flakes

Preparation

Melt butter; add marshmallows.
Cook until melted.
Remove from heat and add green food coloring and vanilla.
Fold in corn flakes and stir.
Drop from spoon on wax paper.
Immediately drop red hots on each piece.