Banana Boat - cooking recipe

Ingredients

1 ripe banana
chocolate chips
mini marshmallows
aluminum foil

Preparation

Peel
back
a
section of the banana peel (don't remove it). Cut a wedge along the length of the banana (about 1/4 of the banana).
Eat
the wedge.
Put some chocolate chips in the cavity with
some\tmarshmallows.
Replace\tthe
peel over the banana and wrap
and
seal
well in foil.
Cook on coals for 7 minutes.
Let cool before eating.