Parmesan Cheese Substitute - cooking recipe

Ingredients
    1 c. lightly toasted white sesame seed
    1/4 c. nutritional yeast flakes
    1/2 tsp. onion powder
    1/2 tsp. garlic powder
    1/2 tsp. salt
Preparation
    Put
    all ingredients in a dry blender.
    Mix until seeds are milled and ingredients are combined.
    Store in refrigerator. Keeps for months.
    Yields 1 1/4 cups.

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