Pecan Butter Pie - cooking recipe

Ingredients

3 eggs
1 c. dark Karo
1 c. white sugar
1/2 c. pecans
1 tsp. vanilla
1/8 tsp. salt

Preparation

Line pie plate with pastry.
Place broken pecans on pastry. Beat eggs.
Add above ingredients and pour over pecans.
Bake 15 minutes at 375\u00b0 and 40 minutes at 325\u00b0.