Peanut Butter Balls - cooking recipe

Ingredients

3 lb. confectioners sugar
1 lb. oleo, softened
12 oz. smooth peanut butter
1 sq. paraffin wax
1 (8 oz.) semi-sweet chocolate chips

Preparation

Mix with hands the confectioners sugar, oleo and peanut butter.
Make small balls.
Refrigerate until you melt chocolate.
Melt in double boiler the paraffin wax and chocolate chips.
Dunk balls in chocolate with toothpick.