Layer Bake - cooking recipe
Ingredients
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1/2 c. margarine, melted
1 1/2 c. graham cracker crumbs
1 c. chopped pecans
1 (6 oz.) pkg. semi-sweet chocolate (1 c.)
1 1/2 c. (3 1/2 oz. can) flaked coconut
1 can Eagle Brand milk
Preparation
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Put butter onto 13 x 9 x 2-inch pan.
Melt in oven.
Watch closely while melting.
Remove from oven, sprinkle crumbs evenly over butter.
Layer remaining ingredients.
Save condensed milk for last.
Pour milk evenly over top of dish.
Bake at 350\u00b0 for 25 minutes.
Cool in pan 15 minutes.
Cut into bars.
Makes about 2 dozen.
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