Ingredients
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4 c. sugar
1 c. milk
1/2 lb. margarine
1 1/2 c. peanut butter
6 c. rolled oats
1/2 c. plus 2 Tbsp. cocoa
2 tsp. vanilla
Preparation
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Combine sugar, milk and margarine.
Boil 1 minute.
While mix is still hot, add remaining ingredients.
Mix well; drop on waxed paper.
Let set until firm.
Yields 96 cookies.
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