Mexican Appetizer - cooking recipe

Ingredients
    8 oz. cream cheese
    1 envelope taco seasoning
    black olives, sliced
    1 small can green chilies
    8 oz. sour cream
    1 pkg. round tortillas
Preparation
    Mix everything but the tortillas.
    Spread mixture on each tortilla and put another and keep layering it.
    Cut in pie shaped slices to serve.

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