Chocolate Chip Bars - cooking recipe
Ingredients
-
1 box yellow cake mix
1/4 c. water
2 eggs
1/4 c. margarine
1/4 c. brown sugar
1 (12 oz.) pkg. semi-sweet chocolate chips
Preparation
-
Preheat oven at 375\u00b0.
Combine 1/2 of cake mix and all ingredients except chocolate chips and nuts.
Mix thoroughly. Blend in remaining cake mix.
Stir in chips and nuts.
Spread in a greased and floured pan, 15 1/2 x 10 1/2 x 1-inch.
Bake 20 to 25 minutes.
Cool and cut into bars.
Leave a comment