Old Fashioned Peanut Brittle - cooking recipe

Ingredients

2 c. white sugar
1 c. white Karo syrup
1/4 c. water
2 c. raw peanuts
1 tsp. baking soda
1 tsp. salt
1 tsp. vinegar

Preparation

Combine sugar, syrup and water.
Cook until it comes to soft ball stage.
Add peanuts.
Cook until mixture turns dark.
Remove from heat; add soda, salt and vinegar.
Stir well and pour immediately onto cookie sheet that has been greased.
Cool.
Break into pieces.