Cheese Brownies - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 1/4 c. sugar
1 tsp. cinnamon
3 eggs
3 1/2 tsp. vanilla
1 c. butter
3 oz. unsweetened chocolate
1 1/2 c. flour
1/2 tsp. salt
1 c. chopped nuts

Preparation

In a small bowl, combine cheese, 1/4 cup sugar, 1 egg, 1 1/2 teaspoons vanilla and cinnamon.
Beat until smooth.
In a small saucepan, melt butter and chocolate over low heat.
Remove and cool slightly.