Minnesota Wild Rice Salad - cooking recipe

Ingredients
    2 c. mayonnaise (real)
    1/3 c. milk
    2 Tbsp. lemon juice
    1/4 tsp. dried tarragon
    3 c. cubed, cooked chicken or turkey
    3 c. cooked wild rice
    1/3 c. green onions
    1/8 c. canned water chestnuts
    1/2 tsp. salt
    1/8 tsp. pepper
    1/2 c. green grapes, halved
    1 c. cashews
Preparation
    Blend first 4 ingredients; combine next 6 ingredients and pour dressing over all.
    Just before serving, fold in grapes and cashews.

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