Chicken Parmesan - cooking recipe
Ingredients
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boneless chicken breasts
buttermilk
Prego spaghetti sauce
eggs
Italian bread crumbs
Mozzarella cheese, shredded
Preparation
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Dip chicken in egg and buttermilk.
Coat in Italian bread crumbs.
Fry in oil until brown.
(This may be done the day before and refrigerated until needed later.)
Layer chicken breasts in large baking dish.
Cover with Prego spaghetti sauce.
Bake about 30 minutes until heated through.
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