Chicken Parmesan - cooking recipe

Ingredients
    boneless chicken breasts
    buttermilk
    Prego spaghetti sauce
    eggs
    Italian bread crumbs
    Mozzarella cheese, shredded
Preparation
    Dip chicken in egg and buttermilk.
    Coat in Italian bread crumbs.
    Fry in oil until brown.
    (This may be done the day before and refrigerated until needed later.)
    Layer chicken breasts in large baking dish.
    Cover with Prego spaghetti sauce.
    Bake about 30 minutes until heated through.

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