Chinese Chicken Salad - cooking recipe

Ingredients

2 chicken breasts, cooked and chopped
1 pkg. Ramen noodles, uncooked
1 small head cabbage, shredded
1/2 c. oil
3 Tbsp. white rice vinegar
3 green onions
1 to 2 pkg. sliced almonds
1/2 c. sugar
garlic powder to taste
Greek seasoning to taste
Accent to taste

Preparation

Chop cabbage and onions.
Crush Ramen noodles.
Add crushed noodles and chopped chicken to cabbage mixture.
Season with garlic powder and Greek seasoning and Accent to taste.
Mix oil, sugar and rice vinegar.
Pour over cabbage mixture.