Greek Pizza(Serves 1) - cooking recipe

Ingredients

2 oz. pita bread
1 onion
1 (10 oz.) box spinach, cooked and drained
3/4 oz. Feta cheese
salt and pepper
1/4 to 1/2 c. tomato sauce
3/4 oz. Mozzarella cheese, shredded

Preparation

Preheat oven to 350\u00b0.
Saute onion in pan prepared with nonstick spray until soft.
Add spinach, salt and pepper and cook 5 minutes more.
Add Feta cheese and cook 1 more minute until well mixed.
Place all of spinach mixture on top of pita.
Top with 1/4 to 1/2 cup tomato sauce and sprinkle Mozzarella cheese on top. Bake 5 to 10 minutes until cheese is melted.