Pizza Casserole - cooking recipe

Ingredients

1 lb. ground beef
14 oz. pizza sauce
2 c. shredded cheese
3/4 c. Bisquick
1 1/2 c. milk
2 eggs

Preparation

Brown, drain and fix meat into casserole.
Pour pizza sauce on top.
Add shredded cheese.
Mix Bisquick, milk and eggs to a thin batter.
Pour over top and bake for 1 hour or until done.