Jam Cake - cooking recipe

Ingredients

1 c. sugar
3/4 c. Crisco
2 eggs
2 c. blackberry jam
3/4 tsp. each: allspice, cinnamon and cloves
2 tsp. soda
1 tsp. vanilla
2 Tbsp. cocoa
2 c. flour
1 c. buttermilk
1 c. nuts

Preparation

Mix sugar, Crisco, eggs, jam, spices, soda, vanilla and cocoa together.
Add flour and buttermilk, alternately.
Add nuts last. Bake at 350\u00b0 in 3 (8-inch) pans or 2 (9-inch) pans.