Deedee'S Chocolate Chess Pie - cooking recipe

Ingredients

1 pie shell
3 eggs
3/4 stick melted butter
2 1/4 c. sugar
2 1/4 heaping Tbsp. cocoa
2 1/4 Tbsp. flour
3/4 c. evaporated milk
1 1/2 tsp. vanilla

Preparation

Mix dry ingredients together.
Mix wet ingredients together. Combine and pour into pie shell.
Bake at 350\u00b0 for 35 minutes. Great topped with homemade whipped cream or ice cream.
(Double ingredients.
Make two pies; freeze one.)