Fisherman'S Light Fillets - cooking recipe

Ingredients

1/2 c. Wish-Bone lite Italian or Italian dressing
1 small green pepper, cut into strips
1 small onion, thinly sliced
1 lb. fish fillets
1 medium tomato, coarsely chopped
hot cooked rice

Preparation

In large skillet, heat lite Italian dressing and cook green pepper and onion over medium heat, stirring occasionally, 5 minutes or until tender.
Add fish and tomato, then simmer covered 10 minutes or until fish flakes.
Serve over hot rice.
Makes about 4 servings.