Fri-Chik Casserole - cooking recipe

Ingredients

2 c. Fri-Chik
1 box Uncle Ben's long grain and wild rice
1 small jar pimento
1 c. cut green beans
1 c. water chestnuts
2 c. celery soup
1 medium onion, chopped
1/2 c. mayonnaise
1/2 tsp. salt

Preparation

Cut chicken into bite size pieces.
Cook rice according to package directions.
Mix all ingredients; place in casserole dish and sprinkle with paprika.
Bake 45 minutes to 1 hour at 350\u00b0. Serves 8 to 10.