Bombay Chicken - cooking recipe

Ingredients
    8 large pieces chicken
    2 Tbsp. brown sugar
    oil
    1/2 tsp. ginger
    salt
    paprika
    flour
    1/2 c. cream sherry
    1 Tbsp. soy sauce
    2 tsp. sesame seed
Preparation
    Salt, paprika and flour chicken.
    Brown in oil.
    Place chicken in baking dish.
    Mix remaining ingredients and pour over chicken. Cover chicken with aluminum foil.
    Bake at 375\u00b0 for 45 minutes.

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