Pudding Dessert - cooking recipe

Ingredients
    1 c. flour
    1/2 c. butter
    1/2 c. chopped nuts
    1 (8 oz.) pkg. cream cheese
    1 c. powdered sugar
    1 c. Cool Whip
    1 tsp. vanilla
    2 pkg. instant chocolate pudding mix
    2 1/2 c. milk
    Cool Whip
    chopped nuts
Preparation
    For crust:
    Mix flour, butter and 1/2 cup chopped nuts.
    Press into 10 x 13-inch pan.
    Bake at 350\u00b0 for 15 to 20 minutes; cool.

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