Strawberry Delight - cooking recipe

Ingredients

1 large box strawberry jello
2 c. strawberries or 2 boxes frozen
2 c. whipping cream or 1 pt. Cool Whip
1/2 lb. miniature marshmallows
1 c. chopped pecans
1 small angel food cake
1 c. sugar
3 c. water

Preparation

Combine sugar and water.
Boil and then add strawberry jello. Stir until dissolved.
Next add strawberries to jello.
Cool mixture until almost set.
While this is cooling, break up angel food cake into pieces and place in a 9 x 13-inch oblong pan. Combine the whipped cream, marshmallows and pecans.
Fold into jello mixture and pour over angel food cake.
Chill and serve.