Pecan Delight - cooking recipe
Ingredients
-
6 Tbsp. 10x powdered sugar
2 tsp. vanilla
pinch of salt
2 c. sifted plain flour
1 c. butter (1/2 c. butter and 1/2 c. Crisco)
2 tsp. cold water
1 c. chopped pecans
Preparation
-
Sift sugar, flour and salt. Work in butter and vanilla.
Add nuts and water. Shape into balls (1 teaspoon). Grease cookie sheet. Bake at 350\u00b0 for 5 to 7 minutes. Roll in powdered sugar when you take them out of the oven.
Leave a comment