Tuna-Cheese Burgers - cooking recipe
Ingredients
-
1 (6 1/2 oz.) can tuna, drained
1 c. Cheddar cheese, grated
2 Tbsp. mayonnaise
1 Tbsp. onion, finely chopped
2 Tbsp. green olives, chopped
prepared mustard
4 hamburger buns
Preparation
-
Preheat oven to 350\u00b0.
Mix first 5 ingredients together. Spread hamburger halves with mustard.
Divide tuna mixture on 4 bun halves.
Top with other halves.
Wrap in foil and bake in 350\u00b0 oven for 20 minutes.
Serves 4.
Also delicious when served cold.
Leave a comment