Tuna-Cheese Burgers - cooking recipe

Ingredients
    1 (6 1/2 oz.) can tuna, drained
    1 c. Cheddar cheese, grated
    2 Tbsp. mayonnaise
    1 Tbsp. onion, finely chopped
    2 Tbsp. green olives, chopped
    prepared mustard
    4 hamburger buns
Preparation
    Preheat oven to 350\u00b0.
    Mix first 5 ingredients together. Spread hamburger halves with mustard.
    Divide tuna mixture on 4 bun halves.
    Top with other halves.
    Wrap in foil and bake in 350\u00b0 oven for 20 minutes.
    Serves 4.
    Also delicious when served cold.

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