Spanish Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1 (8 oz.) can tomato sauce
1/2 c. onion, diced
1 egg
1/3 c. oats
1 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can chopped black olives (optional)
Preparation
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Mix thoroughly beef, 1/3 cup of tomato sauce and the remaining ingredients.
Spread in ungreased 9 x 5 x 3-inch loaf pan.
Spread remaining tomato sauce over loaf.
Bake in a 350\u00b0 oven for 1 1/4 hours.
Serves 6.
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