Cherry Congealed Salad - cooking recipe

Ingredients
    1 can cherry pie filling
    1 can Eagle Brand milk
    8 oz. crushed pineapple
    1 1/2 to 2 c. miniature marshmallows
    1/2 c. to 1 c. nuts can be used
Preparation
    Mix ingredients together.
    Let chill.
    Use Cool Whip on top.

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