Cherry Congealed Salad - cooking recipe
Ingredients
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1 can cherry pie filling
1 can Eagle Brand milk
8 oz. crushed pineapple
1 1/2 to 2 c. miniature marshmallows
1/2 c. to 1 c. nuts can be used
Preparation
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Mix ingredients together.
Let chill.
Use Cool Whip on top.
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