Cabbage Casserole - cooking recipe

Ingredients

1 head cabbage, cut up
1 medium chopped onion
1 can cream of mushroom soup
1 can cream of Cheddar soup
1 pkg. Pepperidge Farm mix

Preparation

Steam cabbage for 10 minutes.
Grease bottom of dish.
Place layer of cabbage.
Spread with layer of Cheddar and mushroom soup, mixed.
Add layer of sliced onion, followed with layer of stuffing mix, layer of cabbage, soups and onion, ending with stuffing mix. Dot with butter.
Bake for 45 minutes at 350\u00b0.