Easy Chocolate Cake - cooking recipe
Ingredients
-
1 1/2 c. sugar
3/4 c. shortening
2 eggs
2 c. flour
1/2 c. cocoa
1 c. cold water
1 tsp. soda, dissolved in 1/2 c. hot water
1 tsp. vanilla
1/8 tsp. salt
Preparation
-
Cream sugar, shortening and eggs together. Add remaining ingredients. Mix well. Don't overbeat. Put into greased and floured pan. Bake at 350\u00b0 until done, about 30 minutes.
Leave a comment