Talerine - cooking recipe

Ingredients
    1 lb. ground beef
    1 can Rotel
    1 can corn
    1 can wide noodles, use empty can to measure
    1 can water
    chili powder to taste
    shredded cheese
Preparation
    Brown beef in skillet, add rotel, can of water, noodles, bring to boil.
    Cover and lower heat to simmer until noodles are ready.
    Add corn and chili powder.
    Pour into 9 x 13 glass pan, top with cheese.
    Cook 350 until bubbly, serve with yellow cornbread.

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