Talerine - cooking recipe
Ingredients
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1 lb. ground beef
1 can Rotel
1 can corn
1 can wide noodles, use empty can to measure
1 can water
chili powder to taste
shredded cheese
Preparation
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Brown beef in skillet, add rotel, can of water, noodles, bring to boil.
Cover and lower heat to simmer until noodles are ready.
Add corn and chili powder.
Pour into 9 x 13 glass pan, top with cheese.
Cook 350 until bubbly, serve with yellow cornbread.
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