Peach Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
2 eggs
1 tsp. baking soda
1 tsp. cinnamon
1 c. peaches, chopped and drained
1 stick butter
Preparation
-
Beat eggs slightly.
Mix together all ingredients.
Bake 30 minutes at 350\u00b0.
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