Coca-Cola Bayou Gumbo - cooking recipe

Ingredients

1/2 lb. fish fillets
1/2 c. Coca-Cola
1 (7 oz.) can crabmeat
3 c. cooked rice
salt and pepper to taste
2/3 c. sliced okra
1 c. chicken broth
1 c. clam broth
2 tomatoes, chopped
1/2 c. onion, chopped
2/3 c. diced carrots

Preparation

Cut fish into bite size pieces and place in a large pot.
Add all the ingredients except salt, pepper and rice.
Bring to a boil. Cover and simmer for 10 to 20 minutes.
Add salt and pepper to taste.
Place in bowls for serving and top with heaps of rice. Serves 6 to 8.