Turkey Loaf - cooking recipe

Ingredients

1/2 c. chicken broth
1/3 c. fresh bread crumbs
2 lb. ground turkey
1 egg white
1/2 c. shredded carrot
1 small onion, chopped
1/2 tsp. thyme
1/3 c. fresh parsley
1 tsp. minced garlic

Preparation

Preheat oven to 350\u00b0.
Pour chicken broth over bread crumbs in a small bowl.
Let stand 10 minutes.
Mix the remaining ingredients in large bowl.
Add bread crumbs mixture; mix well. Put in loaf pan; bake for 1 hour, or until juices run clear.