Ingredients
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1 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
1 c. oats
1 c. Rice Krispies
1 tsp. vanilla
2 1/4 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 c. coconut
Preparation
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Cream shortening, sugar and brown sugar in bowl.
Beat in eggs and vanilla.
Sift in flour, baking powder, soda and salt.
Mix well.
Stir in oats, Rice Krispies and coconut.
Drop by teaspoon onto cookie sheets.
Bake at 350\u00b0 for 10 to 12 minutes or until brown.
Yields 4 dozen.
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