Those Potatoes - cooking recipe

Ingredients

1 (32 oz.) pkg. shoestring frozen potatoes
1 (12 oz.) pkg. grated cheese
1 (8 oz.) container sour cream
1/2 small onion
1/4 c. melted butter
1 can undiluted cream of chicken soup
1 tsp. salt
2 c. crushed corn flakes
1/2 c. melted butter

Preparation

Place thawed potatoes in 9 x 13 baking dish. Mix together 1/4 cup butter, soup, cheese, sour cream, salt and onion and pour over potatoes. Top with crushed corn flakes and drizzle 1/2 cup melted butter over top. Bake at 350\u00b0 for 45 minutes. Serves 12.